Salon.com: "California has a drinking water problem on top of its drinking water problem. Oil companies, with the permission of state officials, have been injecting their wastewater into clean aquifers, according to a damning new report. The practice goes back decades, and is now threatening water quality at a time when the drought-plagued state needs every drop it can get."
Sunday, February 8, 2015
Tuesday, February 3, 2015
3.3 billion metric tons of C02 generated to produce food that is thrown away
How Reducing Food Waste Could Ease Climate Change: "The water wastage alone would be the equivalent of the entire annual flow of the Volga—Europe's largest river—according to a UN report. The energy that goes into the production, harvesting, transporting, and packaging of that wasted food, meanwhile, generates more than 3.3 billion metric tons of carbon dioxide. If food waste were a country, it would be the world's third largest emitter of greenhouse gases, behind the U.S. and China. (Read about the author who's waging a war against global food waste.)"
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